ADVANTAGES WHEN CHOOSING THIS VARIETY
Description
• Very high grain production.
• Very good winter growth.
• Forage of good nutritional quality.
• Very good resistance to lodging.
• Forage as a single crop or associated with vetches or forage peas.
MORPHOLOGY
Porte Middle 1-1.2 m.
Tillering Medium-high
Spike Very large
SOWING
220-240 Kg / Ha.
Recommended for all forage and early grain areas.
FOOD QUALITY START HEADING
Forage prod . Very high (6-8 Tm. DM / Ha)
Crude protein High 10-12%
Digestibility Medium-high
Intake Medium-high
GRAIN QUALITY
Thousand seed weight High
Protein content High
CROP CYCLE Very high
Alternativity
Sowing time Mid-October to mid-January
Spikey Medium early
Maturity Medium
TOLERANCE TO DISEASES AND PHYSIOPATHIES Powdery
mildew Medium-high
Brown rust Medium-high
Bedridden Very high
